Lifestyle Desk: Peeling garlic is a difficult task for many. But garlic has to be used in cooking every day. Knowing a few simple tricks can make the difficult task of peeling garlic easy.

garlic

1. Heat the garlic in the oven for 20 to 30 seconds and rub it with your hands to remove the skin.

2. Take garlic in a bottle or jar. Now hold the mouth of the bottle and shake it well. You will see that the garlic peels will loosen. Then rub it with your hands and it will be clean.

3. The garlic can be peeled by hand by sauteing it in a pan while still hot.

4. Place the garlic under a large knife and press with your hands. This will bruise the garlic and loosen the skin. After that, if you pull it with your hand, the peel will come out.

5. Garlic can be easily peeled by soaking it in water for an hour.