Lifestyle Desk: This is an ideal time for cultivation of various vegetables, flowers, fruits. Along with this, various kinds of food are eaten during this time. As a result of the availability of various types of vegetables in the market.

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There are several ingredients, like salt, in the presence of which food becomes tastier. Its quality is understood in the absence of salt and its quality is understood in the presence of these elements. Take this for example

cilantro It doubles the taste of any vegetable. But unfortunately, coriander leaves are not available in the market all year round. Available only in winter. Wouldn't it be great if it were available all year round?

Don't worry, today I will tell you a way through which you will have coriander leaves in your home throughout the year. It doesn't even need soil to cultivate it. Wondering how possible!

You can grow this cilantro in a small space in the kitchen using the hydroponic method . Get a big strainer and a big pot to grow Baromas coriander leaves at home.

Add enough water to the pot to cover the strainer. Then soak the whole coriander at night and drain the water from the water the next day

Spread it in the sieve placed on top of the filling sheet. Then take a white cloth soaked in cold water and cover it from above. Then place the container in a place where there is no direct sunlight but a little light.

Leave it like this and when the cloth is dry, spray water from above or sprinkle it by hand. Open it after 5 days and you will see the seedlings coming out. After two days you will see seedlings

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It has also grown quite a bit. This way the coriander leaves will become edible in 28 days. If you cultivate cilantro in this way step by step, you can cultivate cilantro at home for 12 months without leaving the soil.