Know the recipe for making Dim Sundari Pitha
September 24, 20242 Mins Read
You can put delicious egg beautiful pitha in pitha arrangement. It is good to eat as well as looks very good as the name suggests. You can surprise everyone by making this quick pitha at home. But for that first of all you have to know the right recipe. Let's know the recipe for making Dim Sundari Pitha-

Egg beautiful pita

What it takes to make

Eggs - 6

Flour- 1/2 cup

Sugar- 2 teaspoons

Milk- 1/2 cup

Salt – in moderation

Oil – in quantity.

How to make

First take 4 eggs in a bowl and mix them well with 1 cup of sugar and salt. Now mix one cup of flour in it and make a batter. When the batter becomes firm, add 1/2 cup liquid milk to it, stir well and keep it covered for 15 minutes. Care should be taken that the batter does not become thin like patisapata.

Then make 2 egg omelette in a pan with little oil. In this case, take care that the yolk does not break. Now fry the eggs with 2 spoons of sugar. When the eggs are fried, they should be folded lengthwise. Brush the oil in the pan and pour a spoonful of batter thinly. Cover with a lid and cook on low flame for 4/5 minutes.

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Now fold the fried egg over the pita. At this time the heat of the oven should be low. Now keep the folded fried pita on one side of the pan and make another layer with the folded pita in the pan again with batter. When it is done, take it down and serve it hot.